It’s summertime, and I’m looking to spend the least amount of time in the kitchen with no cook meals.
This kale salad is the perfect fit. It is quick to prepare and is a simple base recipe for you to build upon. Get creative and add in your own mix ins. Some substitutions that work really well in this recipe include:
– Walnuts for the cashews (…you might also candy them for extra flavor!)
– Dried cherries, figs or apricots for the craisins
– Grilled chicken, steak or salmon for the garbanzo beans